YOSUKATA 13.5 Inch Carbon Steel Wok for Chinese and Japanese Cooking

The Complete Spec Sheet

Authentic Asian Flavors at Home

Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home with the Yosukata 13.5-inch wok. This flat-bottomed wok is specially designed to lock in juice and flavor, ensuring every dish you cook is packed with taste.

Pre-Seasoned for Perfect Results

Our carbon steel wok is pre-seasoned at high temperatures over 600F, using special techniques. While it already has a good seasoning, we still recommend full seasoning with oil to ensure optimal performance. This guarantees a non-stick surface and prevents rusting.

High-Quality Materials

The Yosukata wok is made from heavy-duty, black carbon steel, ensuring durability and long-lasting performance. The ergonomic wooden handle provides a comfortable grip, making cooking a breeze.

Versatile Cooking for Every Meal

With the Yosukata wok, you can cook a variety of dishes. It's perfect for stir-frying, pan-frying, braising, and even deep-frying. Say goodbye to limited cooking options and hello to endless possibilities.

Easy to Handle and Store

The Yosukata wok is designed for convenience. It's lightweight and easy to carry, making it perfect for camping trips or outdoor cooking. Its flat design also allows for easy storage, taking up minimal space in your kitchen.

Why Choose the Yosukata Wok?

• Locks in flavor and juice
• Versatile for multiple cooking techniques
• Pre-seasoned for easy use
• Durable and long-lasting
• Ergonomic handle for comfortable use

Enjoy authentic Asian flavors with the Yosukata wok. Whether you're a seasoned chef or a cooking enthusiast, this wok is perfect for anyone looking to elevate their cooking experience.